D'Avolio Culinary Institute- Offering Open Enrollment
D'Avolio Culinary Institute-  Offering Open Enrollment

The cost of tuition varies on the program selected by the perspective student and their eligibility for financial assistance.  Regardless of the program; students receive uniforms, knife kits, textbooks, updated resume* and all food associated with the program (students are encouraged to eat or share the food made with family and friends).  

         Financial Support

90 % of our students are eligible for full or partial tuition assistance.

 

D'Avolio Culinary Institute is a New York State recognized institution.  Students with Disabilities may be eligible for tuition assistance through ACCES-VR, formerly known as VESID.  ECC One Stop Centers, Workforce Development and Buffalo Employment and Training offer full or partial tuition assistance.  

 

 D'Avolio Culinary Institute offers a competitive student loan through TFC Tuition Financing, and can accept credit card payments.  Call or Text (716) 834-3423 for additional financial information.

 

  • At this time we are unable to accept Title IV monies including FAFSA, PELL or TAP funding.

 

*not included in Introduction to Baking

D'Avolio Culinary Institute

2253 Main Street Buffalo NY 14214

Call or Text 716-834-3423

admissions@davolioculinary.com

 

For Online Inquiries please use the link below:

 

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